All served with steamed rice

Lunch Special Available on Mon-Fri

PREPARED WITH YOUR CHOICE OF VEGETARIAN 6.59
  MOCK CHICKEN or MOCK DUCK or TOFU 6.59
  CHICKEN or PORK 6.59
  ROAST DUCK or BEEF 6.95
  SHRIMP or CALAMARI 6.95
  SEAFOOD or SCALLOPS 7.95
COMBINATION OF CHICKEN, PORK, BEEF, SHRIMP, CALAMARI 7.95
1. SPICY BASIL
Squash, green pepper, carrot, onion, chili & garlic.
 
2. CASHEW NUT
Carrot, onion, celery, water chestnut scallions & dried chili.
 
3. MIXED VEGETABLES
Napa cabbage, snow pea, baby corn, broccoli, carrot &
mushroom sautéed w/ light oyster sauce.
 
4. GINGER
Fresh ginger root, carrot, celery, scallion, onion & bean sauce.
 
5. PAD PED
With Thai chili, bell pepper, eggplant, bamboo shoot, lime leaves & basil.
 

6. GARLIC & PEPPER
Ground pepper, & garlic, cabbage.

 
7. SWEET & SOUR
Pineapple, cucumber, tomato, onion, mushroom & baby corn.
 
8. RED CURRY
Coconut milk with bamboo shoot, basil, snow pea & carrot.
 
9. GREEN CURRY
Coconut milk with eggplant, basil, snow pea & carrot.
 
10. PANANG
Coconut milk with light, sweet & spicy curry, lemon grass & basil.
 
11. YELLOW CURRY
Coconut milk with potato, onion, snow pea & carrot.
 
12. PAD THAI
Stir fired fresh rice noodles with bean sprout, scallion, egg & ground peanut.
 
13. SPICY NOODLES
Stir fried fresh rice noodles with basil, green & red pepper,
chili, garlic & egg.
 
14. PAD SEE IEW
Stir fried fresh rice noodles with oriental broccoli, garlic & egg.
 
15. FRIED RICE
Cucumber, tomato, carrot, green pea, onion, egg & cilantro.
 
16. SPICY FRIED RICE
Basil, green & red pepper, onion, chili, garlic & egg.
 
17. CURRY FRIED RICE
Curry powder, raisin, carrot, green pea, onion, garlic & egg.
 
18. PINEAPPLE FRIED RICE
Pineapple, carrot, green pea, onion, garlic & egg
 
19. COMBINATION SEAFOOD
Stir fried shrimp, calamari, fish ball, crab, green mussel, carrot, onion, mushroom, green onion, bell pepper & basil leaves.
7.95
20. KAI QUA
Stir fired flat noodles with chicken, squid, green onion, bean sprout, lettuce & egg.
7.95

All dish may be made: Mild | Medium | Hot